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Barrels

Barrels

Definition:	barrels with a diameter of up to 750 mm, regardless of the form.
Contamination:	liquid and solid substances; hazardous materials and food
Cleaning:	before every time filled or as necessary
Equipment:	open containers without an air gap

Kärcher's modular system solution for cleaning barrels is based on standard components.

System configuration::

Cleaning heads for 200 bar operating pressure
Water temperatures up to 90 °C
Alkaline and acidic cleaning agents

Example of a Special Application: Cleaning of Barrique Barrels

Kärcher has developed a special system of high-pressure cleaners, barrel cleaners and accessories for the professional cleaning of high-quality oak barrels. The innovative system works with pure water and therefore is particularly environmentally friendly and economical. This type of cleaning maintains the value and re-usability of the barrels while meeting all hygienic requirements.